I like espressos (especially mochas) but they take a bit of work to prepare a single cup. With drip brew, I can do very little and get unhealthy amounts of caffeination into my corpse. Also, I pour ungodly amounts of creamer into my coffee. That Mason jar is quite literally half coffee half creamer.
I have a nice drip machine for daily use and a French press for occasional use. The drip is just easier to prep use IMO. I really do like having a good cup of French press sometimes though, usually on the weekend or if I need an early afternoon coffee. Both have their uses and both are good.
My partner often says I put too much creamer in my coffee, now I can show him your picture and say my cup is not so bad lol