Just a paper bag now. At this point they’re gonna bring back the supersize but it’ll just be a large lol

  • winkerjadams@lemmy.dbzer0.com
    link
    fedilink
    English
    arrow-up
    0
    ·
    7 months ago

    I bought a deep fryer for $100ish. Makes it easy. Turn it on, come back 10minutes later, cook food for 4 minutes and then eat. It is a bitch to clean though but depends on how thorough you want to be.

    • Duranie@literature.cafe
      link
      fedilink
      English
      arrow-up
      0
      ·
      7 months ago

      My ex had a nice one that he used about once a week. Made his kitchen smell like fast food after a few months. I’d like to have one except for that

      • thesystemisdown@lemmy.world
        link
        fedilink
        English
        arrow-up
        0
        ·
        7 months ago

        I do it on a little table outside my back door. It definitely stinks up the house otherwise. My fryer has a little lid that you can put on it after the oil cools. You can reuse the oil a bit depending on what you’re cooking.

      • winkerjadams@lemmy.dbzer0.com
        link
        fedilink
        English
        arrow-up
        0
        ·
        7 months ago

        It heats, cools, you can buy one with automatic filtering, and it stores the oil. That’s literally all the complaints they had?